18 February - 20 February
Language: Russian
Participation: free, exhibition ticket admission
18 February
11:00 - 13:30
Conference hall L
Laboratory of Quality
Language: Russian
Participation: free, exhibition ticket admission
19 February
11:00 - 13:30
Conference hall L
Expert's speech
Supported by Deloitte
Language: Russian
Participation: free, exhibition ticket admission
19 February
16:00 - 17:30
Expert's speech
Language: Russian, English (consecutive translation)
Participation: free, exhibition ticket admission
19 February
10:45 - 13:15
Plenary Session
Eco-trend is growing in the frame of the Russian market: relevant both for consumer and business environment. Which dairy products respond to the trend? How are they seen by consumers on the shelves of retail chains? Which eco-initiatives are expected to be introduced by the Government?
19 February
10:45 - 13:15
Plenary Session
Eco-trend is growing in the frame of the Russian market: relevant both for consumer and business environment. Which dairy products respond to the trend? How are they seen by consumers on the shelves of retail chains? Which eco-initiatives are expected to be introduced by the Government?
Language: Russian
Participation: free, exhibition ticket admission
19 February
13:45 - 15:00
Conference hall L
Discussion
The event will be opened by an introductory discussion on the development of the market for technologies and equipment for the dairy industry: the main problems of manufacturers, what trends are observed, are there innovations in the market, and if not, why.
19 February
15:00 - 15:45
Conference hall L
15:15 - 15:30 | Principal approaches in implementing projects | |
Andrey Strizhov, Technical Director, GEA | ||
15:15 - 15:30 | Principal mistakes in modernisation of dairy manufactures | |
Andrey Nikandrov, Technical Director, AlphaL Service | ||
15:30 - 15:45 | Farm without mistakes/ How to improve old farms instead of building new ones | |
Marina Tukalenka, Representative in Russia and the CIS, DairyMaster |
Expert's speech
15:15 - 15:30 | Principal approaches in implementing projects | |
Andrey Strizhov, Technical Director, GEA | ||
15:15 - 15:30 | Principal mistakes in modernisation of dairy manufactures | |
Andrey Nikandrov, Technical Director, AlphaL Service | ||
15:30 - 15:45 | Farm without mistakes/ How to improve old farms instead of building new ones | |
Marina Tukalenka, Representative in Russia and the CIS, DairyMaster |
19 February
15:45 - 16:45
Conference hall L
15:45 - 16:00 | ULTRA Clean Technology |
Georgiy Kiryanov, Technical Director, ETG | |
16:00 - 16:15 | Phage situation control |
Tamara Gorina, Technologist-Expert, Chr.Hansen | |
16:15 - 16:30 | Open bottling vs ultra clean - differences in technology and ready-made products |
Roman Kovtun, General Director, Galdi Russia | |
16:30- 16:45 | Advantages and opportunities of SIG Combibloc asceptic bottling |
Andrey Yakovlev, head of division, SIG Combicloc |
Expert's speech
15:45 - 16:00 | ULTRA Clean Technology |
Georgiy Kiryanov, Technical Director, ETG | |
16:00 - 16:15 | Phage situation control |
Tamara Gorina, Technologist-Expert, Chr.Hansen | |
16:15 - 16:30 | Open bottling vs ultra clean - differences in technology and ready-made products |
Roman Kovtun, General Director, Galdi Russia | |
16:30- 16:45 | Advantages and opportunities of SIG Combibloc asceptic bottling |
Andrey Yakovlev, head of division, SIG Combicloc |
19 February
16:45 - 17:30
Conference hall L
16:45 - 17:00 | Use of dairy whey - theory and real practice in Russia |
Evgenia Agarkova, Head of Laboratory, VNIMI | |
17:00 - 17:15 | Processing of cheese cottage whey: Eastern Europe Experience |
Yanush Kroll, Alima Bis (Poland) | |
17:15 - 17:30 | Economics for cheese cottage whey processing efficiency |
Oleg Dymar, Professor, Representative of MEGA (Belarus) |
Expert's speech
16:45 - 17:00 | Use of dairy whey - theory and real practice in Russia |
Evgenia Agarkova, Head of Laboratory, VNIMI | |
17:00 - 17:15 | Processing of cheese cottage whey: Eastern Europe Experience |
Yanush Kroll, Alima Bis (Poland) | |
17:15 - 17:30 | Economics for cheese cottage whey processing efficiency |
Oleg Dymar, Professor, Representative of MEGA (Belarus) |
Language: Russian
Participation: free, exhibition ticket admission
20 February
11:30 - 11:45
Expert's speech